Our MPE service guarantees attention, precision, and real-time reliability. A great dish always deserves great service.
SERVICES
MASTER PREMIUM: The Taste of Satisfaction

PANTRY CONTROL
Sudden shortages of seasonal ingredients or rising costs are no longer a problem for chefs. We provide reliable real-time sales data and inventory availability, offering accurate purchasing forecasts. The result? No mistakes, waste, or unexpected shortages.
KITCHEN PLANNING
We help optimize space and the operations needed to reheat and finish dishes, offering modular packages that include:
• Sous vide machine integrated into the platform
• One or two burners for sautéing or plating finishing touches
• Refrigerator optimized to best organize vacuum-sealed dishes
• Essential accessories always available: tongs, scissors, paring knife, and timer
CHEF TRAINING
Staff training is essential for the success of the recipe. In just one day, every team will be ready to operate thanks to:
• Preparation sheets
• Recipe videos
• On-site support from one of our chefs
